We believe that everyone should enjoy delicious, seasonal food.  Food should be uncomplicated, wholesome and shared with family and friends.  Give our recipes a go and if you like them, we'd love to see you at a class!

Spiced lamb with zucchini salad & tahini yoghurt

Tue 7th March 2017 / Sprout

Simple, satisfying and colourful is the best way to describe this easy creation. Enjoy! More

Roasted eggplant with chickpea tabouli & salsa verde

Wed 1st March 2017 / Sprout

One of our favourite recipes for a delicious mid-week meal or to kick-start your weekend. More

Dark Chocolate and Mandarin Fondant

This recipe is rich and perfect for a special winter indulgence.  More